Monday, May 28, 2012

baby & toddler food: BLAT babified

I do love a blat. If I see one on the menu I look no further. So, as I munched on a homemade one the other day and saw Harry eyeing it off, I though 'why not?'

So here it is. Simple. And the perfect every-now-and-then treat to spice up those boring baby sandwiches.

Ingredients 

2 slices of wholemeal bread
1 lean rasher of bacon, fat removed
1/4 avocado, mashed
1/2 tomato, finely diced
1 small handful of lettuce, finely chopped

Method 


1/ Gently fry the bacon until crisp. Cut or process until it forms a fine crumb

2/ Layer the sandwich, bread, avocado, bacon, tomato, lettuce, bread. Slice into fingers


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