This is the perfect recipe when you suddenly realise you were meant to 'bring something' to a gathering. It is literally two-step mix and bake. Every time I make it people ask for the recipe, and I shyly hand it over, knowing they will now see how easy it was and what little effort I went to.
Enjoy. Oh and just so you know, I triple the chocolate... because I am a rule breaker.
Ingredients
2 cups desiccated coconut
1/2 cup caster sugar
3 egg whites
1/3 cup choc chips (or more)
Method
1/ Preheat the oven to 180. Line a baking tray with baking paper.
2/ Place all ingredients in a bowl and mix to combine.
3/ Roll into balls and place on the tray, bake for about 10-25 minutes, or until lightly golden.
Recipe adapted from taste.com.au
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