These are an old recipe of mine called cheesy triangles, you might remember? Anyway, my friend Carla sent me a message saying she uses them in the pick 'n' mix style and her little boy Xavi devours them. Crazy that I didn't think of that, of course they are perfect as pick 'n' mix.
I made a sausage, cheese and tomato/onion sauce one for Harry today. Please help me out and let me know what your child's favourites so I can add them to the list.
Ingredients
3/4 cup grated tasty cheese
2 wholemeal wraps/Lebanese bread
1 tsp butter or olive oil
Ingredients
3/4 cup grated tasty cheese
2 wholemeal wraps/Lebanese bread
1 tsp butter or olive oil
Pick 'n' mix - add a few of these
- Roasted garlic - crushed and used as a paste
- Tomato/onion sauce
- Salt reduced tomato puree
- 1 chopped organic sausage
- Handful of spinach
- Ricotta cheese
- Fresh herbs such as basil, chives, coriander, thyme
- Sliced meat such as, turkey, ham, beef
- Crumbed feta
- Cooked can tuna
- Cooked salmon
- Grated carrot
- Fresh tomato
- Potato, sliced paper thin
- Sweet potato, sliced paper thin
Method
1/ Sprinkle cheese over the surface of one wrap, and add other pick 'n' mix toppings. Place the other wrap on top.
2/ Heat butter in a frypan over medium and place the bread down, fry gently for a minute, then flip and fry until cheese is completely melted and the wraps are slightly crisp.
3/ Slice like you would a pizza, into triangles and serve.
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